Anju Rao
Senior Vice President, Global Food Safety, Quality, and Regulatory
at
Starbucks
Company Tenure:
8 years
Education:
Clemson University (Ph.D)
Biography:
Anju Rao currently serves as the Senior Vice President of Global Food Safety, Quality, and Regulatory at Starbucks, where she has worked for 8 years. She has been affiliated with the Campbell Soup Company and Royal FrieslandCampina. Rao holds a Ph.D. in Food Technology from Clemson University. She has contributed $95 to Democrat causes.
Profile Details
Total Political Contributions
Republican Support
Democratic Support
